Celebrate the King of Fruits at Goodwood Park Hotel, where the annual Durian Fiesta dazzles guests with an impressive lineup of durian-infused pastries and an all-you-can-eat dessert buffet—running through 10 August 2025 as part of its 125th-anniversary festivities.

Durian Fiesta Highlights
- Mini D24 Spikey Duo ($12.50): A playful twin-durian mousse creation on crisp biscuits—highlighted by The Straits Times for letting the durian shine in elegant form.
- D24 Blueberry Dream & Lychee Lime Sensation: Fusion treats that blend durian with fruit and floral elements to create refreshing texture and taste contrasts .
- D24 Coffee & Pavlova, Nutty Delight, and Galaxy Ice Cream Roll: Innovative desserts lauded by Avenue One for their creativity and elegant presentation.
- D24 Golden Fritter: A crispy, deep-fried durian parcel—becoming a Fiesta favourite.
Goodwood Park ‘s Durian Dessert Buffet (Fridays–Sundays)
At the Coffee Lounge, guests enjoy a free-flow of durian desserts for $65++ per adult ($39++ per child), with a buffet “top-up” option at $50++/$30++ when dining with a main course.
Standouts include:
- Torched Marshmallow Durian Ice Cream: A sensory delight as smoky marshmallow meets chilled durian—a surprise hit.
- Durian Sourdough Pizza: Unconventional yet well-balanced pairing of savory bread and creamy D24 mousse.
- Fluffy Durian Pancakes: Light and pillowy, perfect for solo indulgence.
- Beloved classics: D24 Mousse Cake, D24 Puffs, Mao Shan Wang mousse, crepes, eclairs, rolls and more.
Goodwood Park ‘s Glowing Praise from the Media
“The much-anticipated Durian Fiesta makes a grand return… this year’s fiesta is even more special as it coincides with the hotel’s 125th anniversary.” – Expat Choice
“As dependable as Christmas and New Year is Goodwood Park Hotel’s annual Durian Fiesta… none of the pretty shapes detract from the gloriously stinky fruit.” – The Straits Times
Why Diners Keep Coming Back
- Rich Heritage & Trust: A beloved tradition since the 1980s, especially its iconic D24 Mousse Cake and Puffs.
- Creative Craftsmanship: Seasonal innovations like durianyaki, durian pizza, marshmallow ice cream, pavlovas, and fritters wow foodies.
- Premium Varieties: Celebrates multiple durian types—D24, Black Thorn, and Mao Shan Wang—to suit all preferences.
- Flexible Options: Available as buffet or takeaway, with bundle deals (Mousse Cake, Puffs, Mini Spikey Duo) and cardmember discounts.
Final Verdict
Goodwood Park Hotel’s Durian Fiesta masterfully blends tradition with innovation. Whether you’re indulging in timeless durian classics or embarking on new tastes like durian pizza and marshmallow ice cream, you’re in for a luxurious and memorable experience. This year’s iteration—part of the hotel’s 125th-anniversary celebration—promises to delight both durian purists and adventurous food lovers alike.
📍 Details & Reservations: Durian Fiesta runs until 10 August 2025, Fridays to Sundays. Buffet and takeaway bundles available via Goodwood Park Hotel website.

